Our Rhode Island Partner “Watch Hill Catering”
From initial consultation and menu selection to provisioning, preparation and day-of-service, our team of culinary, event planning and service experts are here to deliver your vision.
Led by our Executive Chef, John Kolesar, our culinary team crafts inspired menus featuring fresh, locally sourced ingredients, expertly prepared and beautifully displayed. Chef John has spent more than 20-years leading award-winning fine dining and catering operations, including serving as executive chef for Watch Hill’s historic Ocean House Resort and the Rhode Island Center for the Performing Arts.
With decades of experience delivering large scale events for hundreds of guests, as well as intimate gatherings for just a few, our team of professional event planners and managers obsess over the details, so you don’t have to.
Professional, courteous, graceful day-of-service is our priority. Our team of experienced service managers, bartenders and servers know that friendly service and positive energy will make your event a truly remarkable, memorable occasion.